Top 15 Places For The Best Banh Cuon In Hanoi

Craving the best banh cuon in Hanoi can offer is a journey into the heart of Vietnamese culinary tradition, blending delicate textures and vibrant flavors that dance on your taste buds. If you’re exploring Hanoi or simply curious from afar, knowing where to find this dish is a must for any true food lover. GTrip brings you a curated guide that uncovers hidden gems, local favorites, and unexpected treasures across the city. With this guide, you’ll discover the most delicious versions of banh cuon worth savoring.

1. Banh cuon Ba Xuan

• Address: 16 Hoe Nhai Slope, Ba Dinh Ward, Hanoi (16 Hoe Nhai Slope, Truc Bach Ward, Ba Dinh District, Hanoi)
• Price range: About 45,000 VND (~$1.72)
• Opening hours: 6:30 AM - 1:30 PM, 3:30 PM - 11:30 PM

Banh cuon at Ba Xuan is a true Hanoi classic, with delicate rice sheets steamed paper-thin yet sturdy enough to wrap seasoned pork, wood ear mushrooms, and herbs. What sets it apart is the harmony between silky texture and umami-rich filling, enhanced by a signature dipping sauce that blends sweetness, saltiness, and a citrusy touch.

This family-run spot has preserved traditional techniques for generations, with Ms. Xuan personally preparing the batter each morning. Diners love watching the rice sheets made fresh and pairing them with cha lua, herbs, and bean sprouts. The secret-recipe fish sauce from Phu Quoc and a cup of hot ginger tea complete the authentic Hanoi banh cuon experience.

Ba Xuan is a family-run gem in Ba Dinh, renowned for its paper-thin banh cuon, rich fillings, and a signature fish sauce that locals consider among Hanoi’s best

2. Banh cuon Tue An - 14B Bao Khanh

• Address: 14B Bao Khanh Street, Hoan Kiem Ward, Hanoi (14B Bao Khanh Street, Hang Trong Ward, Hoan Kiem District, Hanoi)
• Price range: About 35,000 VND (~$1.34)
• Opening hours: 6:30 AM - 1:30 PM, 4:30 PM - 9:00 PM

Banh cuon is a quintessential part of breakfast in Hanoi, and at Tue An in the Old Quarter, this staple is elevated to an art form. Their ultra-thin yet sturdy rice sheets are wrapped around pork, mushrooms, and shallots, then served with fish sauce, fried shallots, and fresh herbs. Each sheet is steamed to order, letting diners watch skilled chefs practice traditional techniques right before their eyes.

Praised for its freshness and consistent quality, Tue An has become a must-visit for banh cuon lovers. The balanced flavors, authentic preparation, and prime location near Hoan Kiem Lake make it an easy stop for both locals and tourists. For a fuller experience, pair your banh cuon with their crispy fried spring rolls.

Banh cuon Tue An is a beloved Old Quarter spot famed for its ultra-thin rice sheets, fresh fillings, and authentic Hanoi flavors

3. Banh cuon 101 Ba Trieu

• Address: 155 Trieu Viet Vuong Street, Hai Ba Trung Ward, Hanoi (155 Trieu Viet Vuong Street, Nguyen Du Ward, Hai Ba Trung District, Hanoi)
• Price range: About 45,000 VND (~$1.72)
• Opening hours: 7:00 AM - 10:30 PM

Banh cuon is a delicate Vietnamese delicacy consisting of thin steamed rice flour sheets filled with seasoned ground pork, minced wood ear mushrooms, and shallots. This ethereal dish is typically served with fish sauce-based dipping sauce, fried shallots, fresh herbs, and sometimes cha lua. At Banh Cuon 101 Ba Trieu, the rice sheets achieve the perfect balance of thickness and translucency that true banh cuon connoisseurs seek.

This restaurant has established itself as one of Hanoi's premier banh cuon destinations. The establishment maintains a clean, welcoming environment with both indoor and outdoor seating options. Banh Cuon 101 stands out for its fresh, made-to-order rice sheets, always hot and silky smooth. Their banh cuon comes in several varieties, each showcasing the kitchen's dedication to traditional preparation methods:

• Classic banh cuon: Filled with seasoned ground pork and wood ear mushrooms
• Banh cuon trung: Topped with a fried egg for added richness
• Banh cuon cha: Served with additional slices of Vietnamese ham
• Vegetarian banh cuon: Filled with mushrooms and tofu (available upon request)
• Special banh cuon 101: Their signature version with extra toppings and premium ingredients

Banh Cuon 101 Ba Trieu is a top Hanoi spot, famed for its silky, made-to-order rice rolls served in both classic and creative variations

4. Banh cuon nong Ho Tay - 34 Yen Phu

• Address: 34 Yen Phu Street, Tay Ho Ward, Hanoi (34 Yen Phu Street, Yen Phu Ward, Tay Ho District, Hanoi)
• Price range: About 30,000 VND (~$1.15)
• Opening hours: 6:00 AM - 1:00 PM

Banh cuon nong Ho Tay offers one of the most authentic banh cuon experiences in Hanoi. "Nong" means hot in Vietnamese, highlighting their speciality, serving these delicate rice rolls fresh and steaming. Unlike many establishments that prepare batches in advance, here each order is made on the spot, ensuring the delightful chewy texture that true banh cuon aficionados seek. The translucent rice sheets perfectly wrap around savory minced pork and wood ear mushroom filling.

What makes banh cuon nong Ho Tay special:

• Freshness guarantee: Each serving made to order, never pre-made
• Perfect texture: Exceptionally thin rice sheets with ideal elasticity
• Authentic preparation: Traditional steaming technique visible to customers
• Generous toppings: Extra fried shallots and Vietnamese herbs
• Signature dipping sauce: Perfectly balanced fish sauce with a hint of lime
• Local favorite: Frequented by Hanoi residents, especially morning commuters
• Lakeside location: Just minutes from West Lake, Hanoi's largest freshwater lake

Visitor tips:

• Arrive before 9 AM for the freshest experience and to avoid queues
• Seating is limited with small plastic stools in a traditional street food style
• The English menu is not available
• Cash only, no cards accepted
• Best visited as part of a morning West Lake exploration
• Combine with a visit to nearby Tran Quoc Pagoda for a perfect morning itinerary

Banh Cuon Nong Ho Tay is a beloved local spot near West Lake, known for its steaming, made-to-order rice rolls with authentic flavor and perfect texture

5. Banh cuon Phuong 68 Hang Cot

• Address: 68 Hang Cot Street, Hoan Kiem Ward, Hanoi (68 Hang Cot Street, Hang Ma Ward, Hoan Kiem District, Hanoi)
• Price range: About 70,000 VND (~$2.68)
• Opening hours: 6:30 AM - 2:00 PM

In Hanoi’s Old Quarter, Banh Cuon Phuong is celebrated for its delicate rice rolls made fresh to order, giving them a chewy yet tender texture. The highlight here is the dipping sauce, an expertly balanced mix of fish sauce, lime, and chili that perfectly complements the rolls. Watching the cooks skillfully steam and swirl rice batter into translucent sheets adds to the authentic experience, making this spot popular with both locals and visitors.

Beyond the classic pork-and-mushroom filling, Phuong offers a variety of options: shrimp, egg, and vegetarian versions with mushrooms, tofu, and vegetables. Each plate is served with traditional garnishes like bean sprouts, fresh herbs, pork sausage slices, and crispy fried shallots, creating a complete and satisfying banh cuon experience.

Banh Cuon Phuong in Hanoi’s Old Quarter is famed for its silky rice rolls and signature dipping sauce, making it a favorite among both locals and visitors

6. Banh cuon Quang An

• Address: 71 Hang Bo Street, Hanoi Old Quarter, Hoan Kiem Ward, Hanoi (71 Hang Bo Street, Hanoi Old Quarter, Hoan Kiem District, Hanoi)
• Price range: 25,000 - 35,000 VND/dish (~$0.96 - 1.34/dish)
• Opening hours: 4:30 PM - 11:00 PM

Tucked away in the vibrant Hanoi Old Quarter, Banh cuon Quang An represents a true hidden gem among the city's street food landscape. This modest eatery specializes in banh cuon - delicate rice flour sheets steamed to silky perfection, then filled with a savory mixture of seasoned ground pork, wood ear mushrooms, and aromatic herbs. Delicate, paper-thin rice sheets reflect the expert craftsmanship of this northern Vietnamese favorite, enjoyed at breakfast or as a light snack.

What sets Quang An apart is its meticulous preparation process and the perfect balance of flavors. The rice sheets maintain that ideal consistency, with a slight chewiness that complements the umami-rich filling. Each order comes freshly made, served with a side of nuoc cham enhanced with lime juice, sugar, and chili, alongside a generous helping of crispy fried shallots and fresh herbs. The establishment's evening-only hours make it a popular spot for locals unwinding after work and travelers seeking authentic night market vibes.

Banh Cuon Quang An is a hidden Old Quarter gem, known for its freshly steamed rice rolls, rich fillings, and vibrant evening street-food atmosphere

7. Banh Cuon at 232 Pho Vong

• Address: 232 Vong Street, Phuong Liet Ward, Hanoi (232 Vong Street, Phuong Liet Ward, Thanh Xuan District, Hanoi)
• Price range: About 20,000 VND (~$0.77)
• Opening hours: 7:00 AM - 10:30 AM

Banh cuon stall at 232 Pho Vong represents Hanoi's authentic street food culture at its finest. This modest eatery serves classic banh cuon, delicate rice sheets filled with pork and mushrooms, topped with crispy shallots. What sets this location apart is its consistently silky texture and the balance between the subtle rice flavor and savory filling.

Many Hanoians make special trips to this address specifically for breakfast, and it's common to see the place sold out well before closing time. Unlike some more commercial establishments, this family-run stall maintains traditional preparation methods passed down through generations. The owners are friendly to foreigners despite limited English, often using hand gestures to guide first-time visitors. They show how to enjoy banh cuon by rolling and dipping it in fish sauce with a bite of Vietnamese ham on the side.

Banh cuon stall at 232 Pho Vong is a beloved local breakfast spot, serving silky rice rolls with savory fillings in true Hanoi street-food style

8. Banh cuon in Alley 29 Thuy Khue

• Address: Alley 29, Thuy Khue Street, Tay Ho Ward, Hanoi (Alley 29, Thuy Khue Street, Tay Ho District, Hanoi)
• Price range: 20,000 - 25,000 VND (~$0.77 - 0.96)
• Opening hours: 6:30 AM - 12:00 PM

The banh cuon stall in Alley 29 of Thuy Khue Street represents Hanoi's culinary traditions at their most authentic. This modest establishment serves exceptionally thin rice sheets filled with seasoned ground pork and wood ear mushrooms, topped with crispy fried shallots and fresh herbs. What distinguishes this location is the traditional steaming technique and the perfect balance of delicate texture and savory filling that melts in your mouth.

For the best experience, arrive before 9:00 AM when the banh cuon is freshest and before the morning crowds arrive. This humble stall exemplifies how extraordinary food often comes from the most unassuming places. The surrounding area features tree-lined streets that provide welcome shade while you enjoy your meal, and the nearby West Lake offers a perfect post-breakfast stroll destination to walk off your delicious meal.

The banh cuon stall in Alley 29 Thuy Khue serves ultra-thin rice rolls made fresh to order, offering one of Hanoi’s most authentic street-food experiences

9. Banh cuon Ba Hoanh

• Branch 1: 66 To Hien Thanh Street, Hai Ba Trung Ward
• Branch 2: No. 6, Alley 50, Dang Thai Mai Street, Tay Ho Ward
• Branch 3: 52 Ngoc Lam Street, Long Bien Ward
• Branch 4: 6 Nguyen Huu Tho Street, Hoang Mai Ward
• Price range: 30,000 - 60,000 VND (~$1.15 - 2.30)
• Opening hours: 6:00 AM - 9:00 PM

Banh cuon Ba Hoanh is famed for its silky, paper-thin rice sheets that hold savory fillings of pork, mushrooms, and shallots without breaking. Served with a fragrant dipping sauce and crispy fried shallots, the rolls showcase the restaurant’s mastery of balance in both texture and flavor. Watching skilled cooks steam and lift the delicate sheets with bamboo sticks adds to the authentic charm.

From its humble beginnings as a family-run shop, Ba Hoanh has grown into four branches across Hanoi while maintaining consistent quality. The classic pork filling remains the star, but mushroom and chicken variations are also available. Fresh herbs and a well-balanced dipping sauce complete the experience, securing Ba Hoanh’s reputation as one of Hanoi’s most beloved banh cuon institutions.

Ba Hoanh is a Hanoi institution famed for its ultra-thin rice rolls, savory fillings, and consistently perfect balance of flavors across all four branches

10. Banh cuon Chi Su

• Address: 1C3 Hoang Ngoc Phach Street, Dong Da Ward, Hanoi (1C3 Hoang Ngoc Phach Street, Lang Ha Ward, Dong Da District, Hanoi)
• Price range: 30,000 - 45,000 VND (~$1.15 - 1.72)
• Opening hours: 6:30 AM - 3:00 PM, 5:00 PM - 10:00 PM

On Hoang Ngoc Phach Street, Banh Cuon Chi Su is a modest spot known for its authentic, handcrafted rice rolls. The paper-thin sheets strike the perfect balance between delicate and chewy, while the mushroom filling, flavored with white pepper and fresh northern herbs, adds a distinctive aroma and taste.

Chi Su serves both morning and evening, with locals favoring the early batches for peak freshness. Each order is made on demand rather than pre-prepared, ensuring every plate arrives steaming hot and perfectly moist. This attention to detail has earned Chi Su a reputation for some of the most authentic banh cuon in Hanoi.

Banh cuon Chi Su is a hidden Hanoi gem known for its paper-thin rice rolls, fresh ingredients, and delicately seasoned mushroom fillings

11. Banh cuon Phu Ly

• Address: 39 Dao Duy Tu Street, Hoan Kiem Ward, Hanoi (39 Dao Duy Tu Street, Hang Buom Ward, Hoan Kiem District, Hanoi)
• Price range: About 35,000 VND (~$1.34)
• Opening hours: 7:00 AM - 1:30 PM

Banh Cuon Phu Ly, a specialty from Ha Nam, stands out with slightly thicker, chewier rice sheets and a subtle smoky flavor from charcoal steaming. This Dao Duy Tu Street eatery brings the regional dish to Hanoi’s Old Quarter, serving rolls filled with pork, mushrooms, and shallots, paired with a sweet-sour garlic fish sauce that perfectly balances the flavors.

Unlike other places offering multiple variations, Phu Ly focuses on perfecting its signature dish. Steamed to order, the rolls arrive fresh and aromatic, complemented by clean, efficient preparation you can watch up close. Its central location near Dong Xuan Market and Hoan Kiem Lake makes it a convenient, authentic stop during a morning stroll through Hanoi’s Old Quarter.

Banh cuon Phu Ly on Dao Duy Tu Street serves charcoal-steamed rice rolls with a smoky twist, offering a unique take on this Ha Nam specialty in Hanoi’s Old Quarter

12. Banh cuon at 50 Doi Can

• Address: 50 Doi Can Street, Ba Dinh Ward, Hanoi (50 Doi Can Street, Doi Can Ward, Ba Dinh District, Hanoi)
• Price range: About 40,000 VND (~$1.53)
• Opening hours: 6:00 AM - 11:45 PM

On bustling Doi Can Street, this humble family-run eatery has become a local favorite for its traditional banh cuon. Each roll is steamed on cloth to achieve paper-thin, chewy sheets filled with seasoned pork and wood ear mushrooms, striking a perfect balance of texture and flavor.

Served the authentic Hanoi way, the rolls come topped with crispy fried shallots and paired with a dipping sauce that blends sweet, sour, and savory notes. What makes it truly special is the subtle addition of ca cuong essence, a hallmark of Hanoi cuisine that gives the sauce its distinctive aroma and keeps food lovers coming back.

This family-run gem on Doi Can Street serves exceptionally thin, chewy banh cuon with a signature Hanoi-style dipping sauce infused with ca cuong essence

13. Banh cuon Cao Bang - 11B The Giao

• Address: 11B The Giao Street, Hai Ba Trung Ward, Hanoi (11B The Giao Street, Le Dai Hanh Ward, Hai Ba Trung District, Hanoi)
• Price range: 30,000 - 40,000 VND (~$1.15 - 1.53)
• Opening hours: 6:00 AM - 9:00 PM

Banh Cuon Cao Bang brings a highland twist to this beloved dish, with slightly thicker rice sheets that remain tender yet more substantial than the Hanoi style. The rolls are filled with pork, mushrooms, and regional herbs, creating a flavor profile that reflects the culinary traditions of Cao Bang.

Located in Hai Ba Trung District, this modest eatery is known for steaming each sheet to order, serving rolls hot and fresh. The experience is elevated by a dipping sauce that balances sweet, sour, and savory notes with a gentle hint of spice, making it a favorite for those seeking authentic northern flavors in Hanoi.

Hai Ba Trung eatery serves authentic Cao Bang style banh cuon, distinguished by thicker rice sheets, mountain herb flavors, and a unique highland dipping sauce

14. Banh cuon Thanh Van

• Address: 81 Le Van Huu Street, Hai Ba Trung Ward, Hanoi (81 Le Van Huu Street, Ngo Thi Nham Ward, Hai Ba Trung District, Hanoi)
• Price range: 30,000 VND - 40,000 VND (~$1.15 - 1.53)
• Opening hours: 7:00 AM - 1:00 PM, 5:00 PM - 9:00 PM

Banh Cuon Thanh Van is a long-standing favorite in Hanoi, known for its ultra-thin, silky rice sheets filled with pork, mushrooms, and shallots. Topped with crispy fried shallots and served with herbs and a perfectly balanced nuoc cham dipping sauce, their rolls practically melt in your mouth while still holding their flavorful filling.

Focused solely on banh cuon, the restaurant has perfected traditional preparation, steaming each order fresh on cloth over boiling water. Portions are generous, often accompanied by Vietnamese ham (cha lua), bean sprouts, and herbs. The no-frills space keeps the spotlight on the food, with locals recommending a mid-morning visit to avoid crowds or a takeaway paired with their refreshing house-made lime juice.

Banh cuon Thanh Van is a Hanoi favorite, known for its silky-thin rice rolls with savory pork-mushroom filling, served fresh with balanced dipping sauce

15. Banh cuon Duc Hanh

• Address: B9, Alley 43, Pham Ngoc Thach Street, Kim Lien Collective Quarter, Hoan Kiem Ward (B9, Alley 43, Pham Ngoc Thach Street, Kim Lien Collective Quarter, Hoan Kiem District)
• Price range: About 45,000 VND (~$1.72)
• Opening hours: 6:00 AM - 3:00 PM

Banh Cuon Duc Hanh is a hidden gem in Hoan Kiem District, serving delicate steamed rice rolls filled with pork and mushrooms, topped with fried shallots, and paired with a perfectly balanced fish sauce dipping blend and cha lua. Each rice sheet is steamed to order using traditional methods, ensuring freshness and authentic Hanoi flavor in every bite.

Though tucked away in a narrow alley, Duc Hanh has built a loyal following through word of mouth. What began as a small family shop has grown into a respected local favorite, praised for its consistency, fair prices, and dedication to preserving the true essence of Hanoi’s banh cuon.

Banh cuon Duc Hanh is famed for its ultra-thin rice rolls, savory pork-mushroom filling, and perfectly balanced dipping sauce

Read more:

• Top 30 Famous Foods in Hanoi You Must Try For Your Unforgettable Trip
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• Top 5 Best Fried Spring Rolls In Hanoi Must Try

Exploring the best banh cuon in Hanoi is a deep dive into the heart of Vietnamese culture. You've discovered a variety of establishments that each offer their unique twist on this beloved dish, ensuring that your taste buds experience something truly authentic and special. This exploration satisfies your curiosity and enriches your travel experience with memories of flavors and stories shared over plates of delicate rice rolls. As you plan your next adventure, remember every city hides gems waiting to be discovered, just like these banh cuon spots. If you're ever wondering about other culinary delights or travel destinations, know there's always more to explore and enjoy with GTrip as your guide.