Dec - 05 - 2025

The best banh mi in Saigon is a flavorful journey of crispy baguettes, savory fillings, and fresh herbs, a true Ho Chi Minh City experience. This comprehensive GTrip guide is your ultimate ticket to navigating the city's incredible banh mi scene, ensuring you don't miss a single bite of this iconic street food. We've scoured the city to bring you everything you need to know, from legendary stalls with decades of history to modern twists on the classic Vietnamese sandwich. This article will cover the top 15 destinations, detailing their unique specialities, signature ingredients, and providing all the practical information, including addresses and prices.

1. Banh mi Ba Huynh (Madam Win)

  • Address: 185K Cong Quynh Street, Cau Ong Lanh Ward (former District 1), HCMC
  • Opening hours: 5:30 AM - 11:00 PM
  • Price range: 65,000 VND ($2.49) (grilled pork sausage baguette) and 75,000 VND ($2.87) (regular)

This vendor has a city-wide reputation for its incredibly generous, heavily stuffed sandwiches. While some purists might find it a bit much, those with a hearty appetite will be in heaven. Each baguette is packed with five cold cuts, rich pate, butter, and fresh herbs and pickles. The sheer weight and size of the sandwich are impressive, making it a full and satisfying meal. The quality of the ingredients, especially the fatty pate and flavorful pork, is undeniable. It's an indulgent and unapologetically massive take on the classic banh mi that you have to see to believe.

Banh mi Ba Huynh is famous for its massive, generously stuffed sandwiches packed with multiple cold cuts, rich pate, and fresh herbs for a hearty, indulgent meal

Banh mi Ba Huynh is famous for its massive, generously stuffed sandwiches packed with multiple cold cuts, rich pate, and fresh herbs for a hearty, indulgent meal

2. Banh mi Nhu Lan

  • Address: 68 Ham Nghi Street, Sai Gon Ward (former District 1), HCMC
  • Opening hours: 4:30 AM - 11:00 PM
  • Price range: 35,000 - 50,000 VND ($1.34 - 1.92)

Banh mi Nhu Lan is a legendary Saigon institution, a massive and constantly bustling corner shop that has been serving the city for decades. It's more than just a banh mi stall, it's famous for operating as a full-scale bakery and deli that also sells mooncakes, pastries, and a wide array of other Vietnamese delicacies. Because of this, their banh mi benefits from consistently fresh bread baked on-site. The menu features a huge variety of fillings, including classic assorted cold cuts as well as grilled pork and chicken. Due to its long opening hours and reliable quality, Nhu Lan is a go-to spot for everyone from early-morning commuters to late-night snackers. It provides a classic, dependable banh mi experience that represents a cornerstone of Saigon's food landscape.

3. Banh mi Hoa Ma

  • Address: 53 Cao Thang Street, Ban Co Ward (former District 3), HCMC
  • Opening hours: 6:00 AM - 11:00 AM
  • Price range: About 60,000 VND ($2.30)

Banh mi Hoa Ma offers a completely different take on the classic Vietnamese sandwich, attracting locals and tourists for over 60 years. Instead of a pre-made baguette, you get a unique breakfast experience served deconstructed in a hot pan. The sizzling platter arrives with two sunny-side-up eggs, a medley of savory cold cuts like ham and Vietnamese sausage, and a generous dollop of rich, house-made pate. Alongside it, you get a basket of incredibly light and crispy baguettes, perfect for dipping into the runny yolks or for creating your own personalized sandwich bites. This interactive and delicious meal is a fantastic way to start your day in Saigon and experience a cherished local tradition that has stood the test of time. It's less of a grab-and-go snack and more of a sit-down culinary event.

Banh Mi Hoa Ma serves a unique, interactive Vietnamese sandwich with sizzling eggs, savory cold cuts, and crispy baguettes for a memorable Saigon breakfast

Banh Mi Hoa Ma serves a unique, interactive Vietnamese sandwich with sizzling eggs, savory cold cuts, and crispy baguettes for a memorable Saigon breakfast

4. Banh mi Cu Ly

  • Address: 189 Hai Ba Trung Street, Xuan Hoa Ward (former District 3), HCMC
  • Opening hours: 6:15 AM - 10:30 AM, closed on Sun
  • Price range: 25,000 VND ($0.96)

Nestled on a busy street, Banh mi Cu Ly is a humble, no-frills stall that packs a serious flavor punch, making it a beloved secret among locals. This spot proves that you don't need a fancy setup to produce one of the best banh mi in Saigon. The highlight here is its signature peppery beef sausage, which offers a firm, bouncy texture and a wonderfully aromatic flavor that sets it apart from the more common pork varieties. Each sandwich is carefully assembled with a thin layer of pate, fresh cilantro, cucumber, and crisp pickles, allowing the unique taste of the beef sausage to shine. At an incredibly affordable price, Banh mi Cu Ly delivers exceptional value and an authentic taste of Saigon's street food culture that keeps regulars coming back day after day.

5. Banh mi Nguyen Sinh Bistro

  • Address: 141 Tran Dinh Xu Street, Cau Ong Lanh Ward (former District 1), HCMC
  • Opening hours: 6:00 AM - 9:00 PM
  • Price range: About 100,000 VND ($3.83)

Step back in time at Banh mi Nguyen Sinh, one of Saigon’s oldest and most respected banh mi establishments. With a history stretching back to 1942, this bistro preserves a distinct French culinary influence. Instead of a standard sandwich, Nguyen Sinh is famous for its platter of artisanal, house-made French-style charcuterie. When you order, you receive a plate laden with various high-quality cold cuts, including rich liver pate, jambon, and flavorful sausages, all prepared in-house. Served alongside a fresh, warm baguette, you have the pleasure of building your own perfect banh mi. This elevated, European-inspired experience comes at a higher price point, but it reflects the superior quality of the ingredients and the establishment's storied heritage. It’s a must-try for foodies wanting to taste the historical roots of the Vietnamese sandwich.

Banh Mi Nguyen Sinh offers a historic Saigon experience with French-inspired charcuterie, house-made pate, and fresh baguettes for a premium, artisanal sandwich

Banh Mi Nguyen Sinh offers a historic Saigon experience with French-inspired charcuterie, house-made pate, and fresh baguettes for a premium, artisanal sandwich

6. Banh mi Tang

  • Address: 822 Nguyen Trai Street, Cho Lon Ward (former District 5), HCMC
  • Opening hours: 5:30 AM - 11:30 PM
  • Price range: About 30,000 VND ($1.15)

Banh mi Tang offers a delicious and distinct take on the Vietnamese sandwich. This humble stall stands out for its succulent Chinese-style roasted pork. The pork is tender and juicy, with a crispy skin and a savory-sweet marinade that infuses every bite with incredible flavor. Unlike many other stalls that focus on cold cuts, the warm, freshly chopped roasted pork is the star of the show here. It’s paired with a simple yet effective combination of tangy pickles and fresh herbs, all tucked into a perfectly crusty baguette. The result is a wonderfully balanced sandwich that is both rich and refreshing. It’s a favorite among locals in the area and offers a unique flavor profile that makes it a worthy stop on any Saigon food tour.

7. Banh mi Huynh Hoa

  • Address: 26 Le Thi Rieng Street, Ben Thanh Ward (former District 1), HCMC
  • Opening hours: 6:00 AM - 10:00 PM
  • Price range: 73,000 VND ($2.80)

Often hailed as the most famous banh mi in Saigon, Banh mi Huynh Hoa is an experience in itself, easily identified by the long, perpetual queue out front. This spot is legendary for one thing: the sheer amount of high-quality fillings packed into every sandwich. The baguette is stacked with five cold cuts, rich pate, and mayo, making it one of the richest, meatiest banh mi around. The combination of savory meats, creamy spreads, and crisp vegetables creates an explosion of flavor and texture that is incredibly indulgent. While it is one of the priciest street-side options, the exceptional quality and hefty portion make it a must-try for any serious banh mi enthusiast looking for a truly decadent meal.

Banh mi Huynh Hoa is Saigon’s iconic banh mi, famous for its long queues and generously packed, rich sandwiches with multiple cold cuts and creamy pate

Banh mi Huynh Hoa is Saigon’s iconic banh mi, famous for its long queues and generously packed, rich sandwiches with multiple cold cuts and creamy pate

8. Banh mi Bay Ho

  • Address: 19 Huynh Khuong Ninh Street, Tan Dinh Ward (former District 1), HCMC
  • Opening hours: 5:00 AM - 7:00 PM
  • Price range: 40,000 - 63,000 VND ($1.53 - 2.41)

For a taste of tradition, Banh mi Bay Ho is a destination that should not be missed. This family-run establishment has been serving classic Saigon-style banh mi for over 80 years, making it a true heritage spot. The magic here lies in its perfectly balanced, homemade pate and traditional fillings, which follow a time-honored family recipe. The sandwich isn't overstuffed like some modern versions. Instead, it focuses on the harmonious interplay of flavors. The pork liver pate is smooth and flavorful without being overpowering, complemented by Vietnamese sausage, pork floss, and fresh, crisp vegetables. Tucked inside a wonderfully airy and crusty baguette, it’s a taste of history and a perfect example of a classic, old-school banh mi done right. It represents the authentic flavors that have been cherished by generations of Saigonese.

9. Banh mi Hong Hoa

  • Address: 54 Nguyen Van Trang Street, Ben Thanh Ward (former District 1), HCMC
  • Opening hours: 5:00 AM - 9:00 PM
  • Price range: About 45,000 VND ($1.72)

Located just a short walk from the more famous Banh mi Huynh Hoa, Hong Hoa is a formidable competitor that many locals swear by. Its key advantage is the incredibly fresh baguettes that are baked in-house, ensuring every sandwich starts with a perfectly warm, airy, and crispy foundation. While also generous with fillings, Hong Hoa’s banh mi is often described as being more balanced than its nearby rival. It features a delicious mix of cold cuts, a flavorful pate, and the standard ensemble of pickled vegetables and herbs. The combination feels less heavy, allowing the different textures and flavors to shine through distinctly. For those who want a deliciously hearty banh mi without the overwhelming richness of Huynh Hoa, Hong Hoa is an outstanding choice.

Hong Hoa offers fresh, in-house baked baguettes and balanced fillings, making it a lighter yet flavorful alternative to Saigon’s famous Huynh Hoa banh mi

Hong Hoa offers fresh, in-house baked baguettes and balanced fillings, making it a lighter yet flavorful alternative to Saigon’s famous Huynh Hoa banh mi

10. Banh mi Nguyen Trai

  • Address: 39 Nguyen Trai Street, Ben Thanh Ward (former District 1), HCMC
  • Opening hours: 4:00 PM - 9:00 PM (Tue-Sun), 4:00 PM - 6:00 PM (Mon)
  • Price range: 30,000 VND ($1.15)

Banh mi Nguyen Trai is a legendary street food cart that specializes in one thing and does it to perfection: grilled pork banh mi. This spot only opens in the afternoon and quickly draws a crowd, all vying for a taste of its signature sandwich. The star of the show is the charcoal-grilled pork, marinated in a sweet and savory sauce. The pork is cooked to order, ensuring each piece is smoky, tender, and incredibly flavorful. The warm pork is piled into a fresh baguette and topped with a bright mix of pickled carrots and daikon, cucumber, and a sprinkle of cilantro. No pate is used here, allowing the smoky flavor of the grilled meat to be the hero. It’s a simple yet flawless execution of one of Vietnam’s most beloved dishes.

11. Banh mi Hoang Oanh

  • Address: 8 Phan Van Han Street, Thanh My Tay Ward (former Binh Thanh District), HCMC
  • Opening hours: 3:00 PM - 3:00 AM
  • Price range: 25,000 VND ($0.96)

If you find yourself with a late-night craving, Banh Mi Hoang Oanh is your go-to destination. This humble stall in the former Binh Thanh District comes alive in the evening and serves satisfying sandwiches into the early morning hours. It’s a local favorite for its simplicity, affordability, and delicious execution. The specialty here is its focus on xa xiu (barbecued pork), which is savory, slightly sweet, and wonderfully tender. The pork is paired with a light layer of homemade pate and classic fresh vegetables, all stuffed into a warm, crusty baguette. It’s the perfect, no-fuss banh mi that hits all the right notes without being overly complicated or heavy. For just a small price, you get a comforting and flavourful sandwich that makes for the perfect late-night snack after exploring the city.

Banh Mi Hoang Oanh is a late-night favorite in Saigon, serving simple, affordable sandwiches with tender barbecued pork, fresh vegetables, and light pate

Banh Mi Hoang Oanh is a late-night favorite in Saigon, serving simple, affordable sandwiches with tender barbecued pork, fresh vegetables, and light pate

12. Banh mi Co Diep

  • Address: 238 Vo Thanh Trang Street, Bay Hien Ward (former Tan Binh District), HCMC
  • Opening hours: 5:00 AM - 12:00 AM (Sat-Thu), 24 hours (Fri)
  • Price range: 12,000 - 25,000 VND ($0.46 - 0.96)

For those looking to eat like a true local and get incredible value, Banh Mi Co Diep in the Tan Binh district is an unmissable spot. This tiny stall is renowned in its neighborhood for serving one of the most affordable and delicious banh mi in the entire city. With prices starting at just 12,000 VND, it’s a testament to how amazing street food can be without breaking the bank. Despite the low price, there is no compromise on quality. The sandwiches are filled with a tasty combination of pate, pork, and fresh vegetables, all balanced perfectly within a crisp baguette. It's a simple, honest, and satisfying meal that captures the essence of Saigon's street food culture. The nearly 24-hour operation on Fridays makes it a reliable stop anytime.

13. Banh mi Bay Quang

  • Address: 7 Huynh Khuong Ninh Street, Tan Dinh Ward (former District 1), HCMC
  • Opening hours: 1:30 PM - 6:25 PM, closed Fri
  • Price range: 22,000 VND ($0.84)

Banh Mi Bay Quang offers a delightful textural experience that sets it apart from the more common meat-filled sandwiches. Located just down the street from the well-known Banh Mi Bay Ho, this small vendor specializes in banh mi bi, a sandwich where the main filling is shredded pork skin. The pork skin is mixed with toasted rice powder, which gives it a unique, slightly chewy texture and a nutty, savory flavor. This is combined with a sweet-and-sour fish sauce dressing, fresh herbs, and crunchy pickles, creating a sandwich that is light yet incredibly flavorful. It’s a refreshing change of pace from the heavier pate and cold cut varieties and offers a glimpse into the regional diversity of Vietnamese cuisine. It's a must-try for adventurous eaters looking for a different kind of banh mi.

Banh mi Bay Quang specializes in banh mi bi, featuring shredded pork skin with toasted rice, fresh herbs, and pickles for a light, flavorful, and unique sandwich experience

Banh mi Bay Quang specializes in banh mi bi, featuring shredded pork skin with toasted rice, fresh herbs, and pickles for a light, flavorful, and unique sandwich experience

14. Banh mi Hoang Lam

  • Address: 168 Nguyen Thuong Hien Street, Duc Nhuan Ward (former Phu Nhuan District), HCMC
  • Opening hours: 10:00 AM - 7:30 PM, closed on Sun
  • Price range: About 40,000 VND ($1.53)

Banh mi Hoang Lam stands out with its large, crispy bread and rich, diverse fillings such as meat, sausage, shredded pork floss, pate, butter, along with fresh vegetables and tangy pickles. The flavor here is a refined blend of savory sweetness, a subtle sourness from pickled vegetables, a spicy kick from fresh chili, and the rich aroma from pate and butter, creating an appealing symphony of tastes. Each loaf is not only filling but also offers a culinary experience deeply rooted in Saigon's spirit, leaving a lasting impression on diners from their very first bite.

15. Banh mi Di Nu

  • Address: 2 Dang Tran Con Street, Ben Thanh Ward (former District 1), HCMC
  • Opening hours: 6:00 AM - 1:30 PM
  • Price range: 60,000 - 70,000 VND ($2.30 - 2.68)

For a delicious break from the typical pork-based banh mi, head to Banh Mi Di Nu near Ben Thanh Market. This popular spot specializes in a fantastic fried fish cake banh mi. The fish cakes are made fresh, fried to a perfect golden brown, and have a firm, springy texture bursting with savory flavor. They are seasoned with dill and spices, offering a fragrant and lighter alternative to heavy meats. The sandwich is topped with fresh cilantro, chili, and a special sauce that complements the fish cakes beautifully. It’s a wonderful option for seafood lovers or anyone looking to try a different but equally authentic style of Vietnamese sandwich. The quality and unique flavor make it a standout choice in a city dominated by pork.

Banh mi Di Nu near Ben Thanh Market serves fried fish cake banh mi with fresh herbs and special sauce, offering a flavorful, lighter alternative to traditional pork sandwiches

Banh mi Di Nu near Ben Thanh Market serves fried fish cake banh mi with fresh herbs and special sauce, offering a flavorful, lighter alternative to traditional pork sandwiches

16. Banh mi Chim Chay

  • Address:
    • Main gate of Thai Binh Market, Pham Ngu Lao Roundabout, Cong Quynh Street, Cau Ong Lanh Ward (former District 1), HCMC
    • 147D Nguyen Thi Minh Khai Street, Ben Thanh Ward (former District 1), HCMC
    • 420 Nguyen Tri Phuong Street, Vuon Lai Ward (former District 10), HCMC
    • 11/4 Nguyen Thi Minh Khai Street, Ben Thanh Ward (former District 1), HCMC
    • 116 Le Van Sy Street, Ward 10, Phu Nhuan Ward (former Phu Nhuan District), HCMC
  • Opening hours: 6 AM - 10 PM, closed on Sunday
  • Price range: 60,000 - 70,000 VND ($2.30 - 2.68)

For those looking for authentic Vietnamese sandwiches with a modern twist, Banh Mi Chim Chay in Ho Chi Minh City is a must-visit. Established in 2015, this brand offers two standout options: grilled charcoal pork and braised shredded chicken. The grilled pork is cooked over glowing charcoal embers, locking in a smoky aroma and tender, juicy texture, enhanced by three signature sauces that create a complex, savory flavor. The shredded chicken is lightly marinated and paired with fresh mayo and two rich, creamy sauces. The sandwiches are served in clean, attractive packaging, making them perfect for quick bites, group gatherings, or corporate events.

Chasing the best banh mi in Saigon often leads you into the heart of the city’s everyday life, where each street corner has its own interpretation of this iconic dish. From Banh Mi Hoa Ma’s nostalgic, deconstructed breakfast platters to Banh Mi Huynh Hoa’s famously loaded sandwiches, from smoky charcoal-grilled carts to recipes preserved across generations, every stop adds a new layer to the experience. Through this GTrip - Vietnam Travel Agency guide, you’ll see that “the best” banh mi isn’t a single place, it’s the one whose flavors stay with you long after the last bite, carrying the warmth, history, and culinary soul of Ho Chi Minh City.