Mar - 25 - 2026
Korean restaurant in Ho Chi Minh City is a dive into sizzling barbecue, rich stews, and a vibrant culture that has found a second home in Saigon. To help you navigate this incredible food scene, this GTrip guide is your ultimate resource for finding authentic and delicious Korean cuisine. You'll discover where to find the perfect spicy jjambbong, what to expect from a traditional banchan spread, and which spots are loved by the local Korean community. If you're a long-time resident or a curious traveler, this comprehensive list ensures you won't have to search anywhere else. Get ready to find your next unforgettable meal.
If you want good Korean food that’s actually worth the money, BBQ Plan-K in former Thao Dien Ward is an easy pick. As a korean restaurant in ho chi minh city known for quality meat, the owners are former butchers, so they handle their own cuts directly. The owners are former butchers, so they handle their own meat and skip the middlemen. That means fresher cuts, bigger portions, and fair prices, the kind of place you can eat well without feeling overcharged. The menu keeps things simple and satisfying, such as Bean Sprout Hangover Soup, Korean cold noodles that hit just right in Saigon’s heat. The space is clean and relaxed, with cozy booth seating, and while it’s not flashy, Korean expats keep coming back for the food and the value.

BBQ Plan-K is a reliable spot for quality, butcher-sourced meats, generous portions, and comforting Korean classics at fair prices in a relaxed setting
Arirang is best known for its excellent-value Korean set lunch. For just 300,000 VND, you get marinated grilled pork, generous portions of soybean paste and beef stew to share, plus two bibimbaps. Beyond BBQ, the menu also includes other essential dishes, such as rice, noodles, vegetarian options, and seafood options. The restaurant offers a warm, upscale dining atmosphere, with dark wooden tables, plush booth seating, and soft lighting. Paper-style dividers add privacy, while K-pop photos and posters give Korean diners a sense of home. Located on the third floor of the Binh Minh Building, Arirang overlooks the Saigon River, providing a calm escape from the city below. It’s also a solid korean restaurant in ho chi minh city for those who want good value in a more refined setting.
Siniju Sundae Soup & Grilled Octopus is a fresh addition to Saigon’s Korean dining scene and a rising korean restaurant in ho chi minh city worth checking out. It’s best known for its signature “House Ageing Korean BBQ,” where beef and pork are carefully aged in-house to bring out deeper flavors, better texture, and distinct aromas.
Tucked away in a quiet residential area, the restaurant has an understated charm that feels both cozy and inviting. The space is compact yet highly Instagram-worthy, with a retro 1960s aesthetic in warm camel and muted teal tones. It’s a great pick for intimate dinners or small gatherings, offering a mix of seating styles from comfortable booths to octagonal marble tables and even omakase-style seats upstairs.

Siniju Sundae Soup & Grilled Octopus stands out for its house-aged Korean BBQ, retro-styled space perfect for intimate meals and small gatherings
Kyung Bok Gung has a simple exterior but is primarily geared toward business diners, with a reception lobby and multiple private rooms ideal for client meetings. Inside, the restaurant is filled with traditional Korean memorabilia, including ceramic jars from various eras and royal portraits, which create an unmistakably Korean atmosphere. The menu focuses on classic comfort dishes, such as kimchi jjigae and jokbal, which are executed with authentic, home-style precision. The extensive banchan spread, neatly arranged along long tables, is a major draw that keeps Korean diners and business professionals coming back for a private dining experience.
Located in the heart of former District 7's Korean community near Sky Garden, Doya Jjambbong is a specialist's dream. As its name suggests, this spot is famous for its authentic Korean-Chinese spicy seafood noodle soup, jjambbong. The broth is rich, fiery, and packed with a generous amount of seafood, including shrimp, squid, and mussels, making it a perfect comfort dish. Beyond their signature bowl, the menu also offers other Korean-Chinese classics, such as jjajangmyeon and tangsuyuk. The restaurant has a casual, no-fuss atmosphere, focusing entirely on delivering bold, satisfying flavors that keep regulars coming back, especially on rainy days. It's the go-to place when you have a specific craving for that perfect bowl of spicy noodles, making it a must-try korean restaurant in ho chi minh city for noodle lovers.

Doya Jjambbong in former District 7 is a go-to spot for authentic Korean-Chinese cuisine, especially its rich and fiery seafood noodle soup that keeps locals coming back
Ms. Barun Restaurant in the Phu My Hung area lives up to its name, which translates to 'righteous', by focusing on wholesome and traditional Korean home-style cooking. This cozy spot is particularly beloved for its nutritious breakfast and lunch sets, making it a staple for the local Korean community in former District 7. The menu is a celebration of classic comfort foods, featuring standout dishes like sundubu-jjigae and doenjang-jjigae. The banchan are always fresh and generously portioned, reflecting the care of a home-cooked meal. The atmosphere is warm and inviting, feeling less like a commercial restaurant and more like you're stepping into a Korean family's dining room. It’s the perfect place for a healthy, satisfying, and authentic meal.
Hwadam Restaurant delivers a dining experience that feels both refined and deeply rooted in tradition. As a premium korean restaurant in Ho Chi Minh City, it stands out with its elegant take on royal Korean cuisine, where every dish is crafted with care and presented beautifully. Unlike more casual BBQ spots, Hwadam focuses on set menus that highlight a balance of flavors and textures, from tender galbi-jjim to delicately grilled fish.
The space is calm and sophisticated, with private dining rooms that make it ideal for special occasions or business meetings. Each course is thoughtfully prepared, and the banchan spread is just as impressive in both variety and quality. If you’re looking for a more elevated and authentic taste of Korean culinary artistry, Hwadam is a place worth slowing down for.

Hwadam Restaurant delivers an elegant taste of authentic Korean royal cuisine, featuring beautifully crafted set menus in a refined
Yoochun Cold Noodles is a long-running spot in the Phu My Hung Area with a no-frills setup, but the food is seriously good. Their signature cold noodles are the star, smooth, chewy noodles in a light, refreshing broth with plenty of sweet pear that makes each bite super satisfying. Even the kimchi soup is well done, flavorful without being too heavy. The BBQ combo comes with grilled pork ribs, slightly sweetly marinated but nicely cooked so the meat stays tender and juicy. The banchan selection is simple but well-executed, especially the napa cabbage kimchi with creamy onion salad. The menu isn’t extensive, but with solid cold noodles, soups, tteokbokki, and kimbap, everything feels thoughtfully done.
Chivago Restaurant tends to get busy, especially in the evenings, with both ground-floor and upstairs seating often filled with younger crowds. The menu covers a wide range of Korean favorites, so it’s easy to find something that suits your mood. The dishes are well-executed across the board. The salad is fresh and crisp with a balanced dressing, while the fried chicken stands out with juicy meat inside and a light, crispy coating that’s not greasy, finished with a pleasant sweet-and-spicy kick. The tteokbokki is another solid choice, generously topped with cheese and coated in a mildly spicy, flavorful sauce. Side dishes like kimchi and pickled radish round out the meal nicely. Because of its popularity, expect a wait of around 20-30 minutes during peak hours. Parking can also be a bit tricky, so arriving early or planning to park nearby is a good idea.

Popular with younger crowds, this lively two-floor spot serves a wide variety of Korean favorites
Matchandeul BBQ is a heavyweight in the Korean barbecue scene and one of the most popular korean restaurant in Ho Chi Minh city for authentic KBBQ, famous for one thing above all else: premium, thick-cut, aged pork belly (samgyeopsal). Originating from Korea, this restaurant chain has won over Saigon with its commitment to quality meat. Staff expertly grill the pork for you on a sizzling hot stone grill, ensuring each piece is cooked to crispy, juicy perfection. The process is a spectacle in itself. The menu offers various pork and beef cuts, but diners flock here for the signature aged pork set. Accompanied by a fantastic selection of fresh banchan, including pickled perilla leaves and savory sauces, Matchandeul provides a consistently high-quality and delicious KBBQ experience. With popular branches across the city, it’s a reliable choice for an authentic barbecue feast.
When the craving for Korean fried chicken hits, Gamachi Chicken on Tran Nao is the answer. This lively spot specializes in chimaek culture, the iconic pairing of crispy fried chicken and cold beer. Gamachi serves up chicken that is perfectly fried: incredibly crispy and light on the outside while remaining tender and juicy inside. The menu features a variety of flavor options to suit any palate, classic original fried, sweet and spicy yangnyeom and savory soy garlic. Portions are generous and ideal for sharing with friends. The atmosphere is casual and bustling, making it a popular hangout for groups looking for a fun and satisfying meal. It's a go-to destination for anyone seeking authentic, high-quality Korean fried chicken in the city.

Gamachi Chicken on Tran Nao is a bustling favorite for chimaek, serving perfectly crispy, juicy Korean fried chicken in generous portions ideal for sharing
The Ran offers a modern and fun twist on Korean comfort food, making it a favorite among a younger crowd. The name, which means 'The Fried' in Vietnamese, hints at its specialty: deliciously crispy fried dishes. While they serve fantastic Korean fried chicken, the menu expands to include other popular street food items like kimbap, tteokbokki, and various mandu. The Ran is particularly known for its creative and flavorful sauces that elevate each dish. The space is small and cozy with a trendy, minimalist aesthetic, creating a relaxed vibe perfect for a casual lunch or dinner. It's a hidden gem that delivers bold flavors and great value, proving you don't need to be in a "K-Town" to find excellent Korean food.
Ssamjang Restaurant brings the authentic experience of Korean BBQ to former District 10. The name itself highlights its focus on lettuce wraps and the flavorful ssamjang dipping sauce that accompanies grilled meats. This restaurant is perfect for shoppers and families looking for a satisfying and interactive meal. Diners can choose from a wide selection of marinated and non-marinated meats, such as pork belly, beef brisket, and marinated ribs, all grilled at the table. The experience is completed with a generous banchan bar, allowing you to customize your wraps with kimchi, pickled vegetables, and fresh greens. The modern, clean environment and accessible location make Ssamjang a reliable and enjoyable choice for a classic KBBQ feast.

Ssamjang Restaurant offers a classic Korean BBQ experience with table-grilled meats, fresh wrap ingredients, and a generous banchan selection in a modern
Pacho Pocha Express Restaurant is a lively hangout spot, especially busy in the evenings and after working hours, making it a favorite among younger crowds. The atmosphere is casual and energetic, perfect for gathering with friends over Korean street food. Prices are reasonable, so it’s an easy place to visit regularly without spending too much. The menu focuses on bold, familiar flavors that are great for sharing.
Please note that the restaurant does not accept reservations and is usually busy during peak hours. However, there are seats arranged outside for waiting guests, so you won’t have to worry about standing for too long. Arriving early is still the best option if you want to get a table right away.
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Korean restaurants in Ho Chi Minh City offer an exciting way to explore the city’s vibrant culinary scene. Ho Chi Minh City’s Korean food scene is as diverse as it is delicious, offering something for every craving and occasion. If you're hunting for a comforting bowl of jjambbong at Doya, a cheap and cheerful set lunch at Arirang, or authentic chimaek at Gamachi, you now know exactly where to go. The Korean community has gifted Saigon with an incredible culinary landscape, marked by authenticity, flavor, and warm hospitality. So gather your friends, pick a spot from this list, and let GTrip guide you to some of the best Korean restaurants the city has to offer through our Ho Chi Minh City tours.